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Articles tagged as Starter

Andalucian Cuisine - A Guide

Posted on May 11, 2020 by Hunter Rigaud
Undoubtedly one of Spain's most culinary rich regions, Andalusia is an area famous for its cuisine and its culture of food.Much like the rest of Spain, food is an important part of social life; here the meal is about far more than just eating.Andalusia is also the home of one of Spain's favorite exports; tapas...

Today's Buttermilk is Healthier Than Yester-years

Posted on February 27, 2020 by Hunter Rigaud
Buttermilk was traditionally a byproduct of homemade churned butter.Buttermilk was the liquid that remained following the butter was made.The liquid contained small particles of floating butter and a few traces of butterfat.This gave the buttermilk a rich sweet taste and made the drink really refreshing...